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Metal and glass garden medallion in front of lavendar and orange wild flowers and greens in front of cream painted inn.
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Breakfast “Egg Roll”

Posted on December 7, 2019 by admin
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Another recipe from Pinehurst Inn Bed & Breakfast in Bayfield, Wisconsin Okay, this may not be the typical breakfast served at a Bed & Breakfast, but we aren’t typical. We like to experiment with different recipes, sometimes making dinner for … Continue reading →

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Mini Applesauce Cakes

Posted on November 17, 2019 by admin
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Recipe from Pinehurst Inn Bed & Breakfast in Bayfield, Wisconsin We have been busy making applesauce this fall from the apples produced by our young apple trees. They were planted in the fall of 2016 and in 2019 already are … Continue reading →

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Triple Berry Crisp

Posted on November 17, 2019 by admin
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Recipe from Pinehurst Inn Bed & Breakfast in Bayfield, WI Alright, the picture does not do this treat justice. We serve it with fresh whipped cream, but when we took a picture of it with the whipped cream, all you … Continue reading →

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Bacon Cheddar Biscuits

Posted on October 22, 2019 by admin
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A recipe from Pinehurst Inn Bed & Breakfast in Bayfield, Wisconsin. In keeping with the saying “everything is better with bacon,” these biscuits are amazing. They are a meal unto themselves, but we serve them as a starter, typically followed … Continue reading →

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Spinach Mushroom Goat Cheese Frittata

Posted on October 17, 2019 by admin
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Another recipe from Pinehurst Inn Bed & Breakfast in Bayfield, WI. We have received a number of requests for my frittata recipe, so I have decided it is time to post this recipe. This frittata recipe is simple and really … Continue reading →

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Individual Southwestern Quiche in Corn Tortilla

Posted on May 25, 2019 by admin
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A recipe from Pinehurst Inn Bed & Breakfast in Bayfield, Wisconsin. This recipe is from Gluten Free Spinner with slight modifications. It is easily adaptable to your own taste. Since the “crust” is a tortilla, we like to play up … Continue reading →

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Kentucky Hot Brown Quiche (aka Turkey or Chicken Bacon Tomato Quiche)

Posted on May 2, 2019 by admin
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Another recipe from Pinehurst Inn Bed & Breakfast in Bayfield, Wisconsin: It’s Kentucky Derby week so I thought I would share our version of the Kentucky Hot Brown in quiche form. The Hot Brown is a decadent sandwich made with … Continue reading →

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Breakfast Crepe Lasagna

Posted on April 7, 2019 by admin
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Our breakfasts aren’t always conventional (okay, I confess, most of our breakfasts at Pinehurst Inn Bed & Breakfast are not conventional), sometimes they may look more like dinner, like our Breakfast Crepe Lasagna which we typically serve with a multi-color … Continue reading →

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Apple Cinnamon Baked French Toast

Posted on February 26, 2019 by admin
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A recipe from Pinehurst Inn Bed & Breakfast in Bayfield, Wisconsin We have had a number of requests for this recipe so I thought it was time to post it. This recipe is from the vanilla and cinnamon challah bread … Continue reading →

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Our Favorite Chili

Posted on January 25, 2019 by admin
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Recipe from Pinehurst Inn Bed & Breakfast in Bayfield, WI  We are going into negative temperatures for the next seven to ten days, so it is the perfect time to make a big batch of our favorite chili. We like … Continue reading →

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Recent Posts

  • BEST RESTAURANTS WHEN EXPLORING BAYFIELD AND THE APOSTLE ISLANDS AREA:

    If you are like me, eating is a big part of any vacation or get-away. This is especially true in the Bayfield and Apostle Islands…

  • Favorite Blueberry Muffins:

    Another recipe from Pinehurst Inn Bed & Breakfast in Bayfield, WI. I have tried a number of blueberry muffins in my time (believe me, I…

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Pinehurst Inn Bed & Breakfast

83645 State Hwy 13
Bayfield, WI 54814
https://pinehurstinn.com

Latitude: 46.783881 Longitude: -90.865755
Phone: (715) 779-3676
innkeeper@pinehurstinn.com

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